I am lucky enough to be staying at a hotel two blocks off of the Eiffel Tower with a beautiful view of the tower. Even two blocks away, I cannot fit all of the tower into my lens. It is an astoundingly large and intricate piece of work. Paris seems to have drawn the artists over the centuries who were bold enough to build and design works that were often either not in vogue or literally, ahead of their time. The Eiffel Tower is an example of beauty unappreciated. The story told is that the artistic community of the day railed against this monstrosity that could not seriously be called a work of art and, further, was vulgar and distasteful. The artist continued his project and I, and Paris, are now glad that he chose not to listen to the naysayers.I do suppose that once upon a time, to be an American in Paris was perhaps chic or bohemian or such, now it seems that there are quite a few of us over here. A weekend getaway for those in London like myself, or a two week vacation, with no French required. I have yet to have someone correct my French as the traveler's tales warn us, but maybe that is because I don't speak any French. It is amazing that I can spend two days wandering about this amazing city, be taken where I need to go, be served in every and any establishment, and yet do not speak the language. There are things in life for which no language skills are needed. Beauty is one of those language optional experiences. No matter how overrun with tourists Paris becomes, the tourists are here for a reason, as am I, and Paris does not disappoint us. It is a gorgeous city.
An enduring beauty is not always in vogue, there are times when it rubs against the grain and the beholder occasionally must look with a new set of filters in order to perceive it. Even better is to have the filters that have been created by years of preconceived patterns and notions removed completely. To take a fresh look at the world around us in order to see the beauty inherent in all of God's creation.
I have literally wandered around a large part of this city by myself, seeking nooks and crannies that will tell me the city's story, not just the monumental stories. I have heard my entire life about French food; we all of course know that it is supposed to be divine, don't we? Because we have been told it was so. Personally, I dismissed it as another overblown travel tale that could not possibly be so fantastique. Friday evening, alone, I took it upon myself to find an out of the way "authentic" French restuarant. I stopped in front of a restuarant that had no sidewalk tables and no screaming banners, much unlike the other cafes in the area. I scanned the menu and found very little Anglish. Just as I was about to move on, a waiter stepped outside. Parley English? In reply he held his finger close to his thumb to indicate a little, and shrugged. I want to eat, but I do not know French. A big welcoming smile and he waved his hand at me to follow him and silently seated me at a beautifully laid table.
Oh my. He found a English translated menu under the bar and brought it to me along with crusts and foie gras. A very good beginning I thought. The entire meal, which took an hour and a half in true French style of courses and appetizers and wine and sweets, was better by far than I ever thought food could be. And I do enjoy a good meal. I was the only English speaking person in the dining room. French families and couples and a business man or two, none of which were lugging big tourist cameras around. Absolute heaven. The restuarant seemed to be specialize in seafood, and so I started with "Crispy Deepfried Seacreatures", the literal translation for the best fried sardines I have ever had! Then on to Duck Breast and whipped potatoes with a thick slice of apple, broiled. I won't tell you about dessert, it was close to sinful, and I am ashamed of myself at my indulgence. Something to do with Bailey's Rhum Ambre from Barbados. Rhum BaBa! A tiny espresso with an almond scone for coffee. And then to my surprise, he brought a snifter, and filled it halfway with the Rhum Ambre for an apertiff. Oh my. Wait did I already say that? He laughed at the look of delight on my face and unbidden, filled it again when I finally finished the first one. I had to motion for another cup of coffee to finish the Rhum with.
I have been so ignorant about French food. I am only beginning to understand now. Our British tour guide who picked us up from the train station told us that she had married a Frenchman and has lived here for 18 years. Then she laughed and said,
I came for a man, and stayed for the food!
Indeed.
My entire meal was eaten in silence, and whether or not you believe that part of the story, do believe that I am a believer now.
I will wrap this post up with the beauty that I found in the Notre Dame Cathedral. I spent today first at Notre Dame for two and a half hours wandering and shooting gargoyles, (every one of 'em!), and marvelling at the beauty we humans have within us trapped and waiting to be expessed. Afterwards, I wandered through the Latin Quarter, St. Sevren, and along the Rue St.Germaine looking again, for that beauty expressed by the Creator in humanity, just as the builder of Notre Dame expressed the beauty inside of him through the glory of a cathedral. I found it in both places. And funny as it may seem, when allowed to wander through Paris alone, I did not choose to run from monument to monument chasing awe and wonder, I chose to find and experience the city's story, the story of a living, breathing, beautiful mass of humanity. God's people. You and I.
